A thoughtfully styled oyster bar for weddings, celebrations, and corporate gatherings across the Triangle and central North Carolina. Choose a polished, upscale presentation or a relaxed coastal setup. We’ll coordinate with your planner and venue to make service feel seamless from the first shuck to the final guest.
Premium Interactive Oyster Bar — Up to 3 Hours
The ultimate luxury oyster bar experience. Our team of professional shuckers delivers a polished, interactive raw bar that integrates seamlessly into your timeline. We work with your planner and caterer to create an elegant food station that elevates cocktail hour or becomes a signature highlight of your reception.
BASE SERVICE FEE (STAFF & DISPLAY)
1–50 guests — $650+
51–100 guests — $1,000+
101–150 guests — $1,400+
151+ guests — custom quote
OYSTERS (PRICED SEPARATELY)
Raw — $3.50 each
Steamed — $4.00 each
Grilled — $4.50 each
A 100-oyster minimum applies to all oyster catering.
INCLUDED WITH YOUR SERVICE
Choose a custom oyster bar display in Rustic Tin or Pearl & White Elegant style. Service includes professional shuckers with guest interaction, sauces and condiments, lemons, plates, napkins, ice, and supplies.
SERVICE TIME
Up to 3 hours of active service, plus up to 2 hours for setup and breakdown.
Cocktail Hour Oyster Bar — Up to 1 Hour
If the full premium package isn’t what you need, our Cocktail Hour Oyster Bar delivers the same refinement in a focused, one-hour feature. This elegant station is designed for Champagne welcomes, cocktail receptions, or pre-dinner gatherings, offering guests a taste of coastal luxury.
COCKTAIL HOUR SERVICE FEE — $350
Includes a professional shucker, refined oyster bar setup, sauces and condiments, lemons, plates, napkins, ice, and supplies. Includes up to 1 hour of active service.
OYSTERS (PRICED SEPARATELY)
Raw — $3.50 each
Steamed — $4.00
Grilled — $4.50 each
A 100-oyster minimum applies to all oyster catering. There are no preset oyster packages; we’ll recommend a quantity based on your guest count and event.
ENHANCEMENTS
Oyster shooters (vodka, Champagne, or tequila), shrimp cocktail towers, steamed or grilled oysters, caviar, mussels, crab, sashimi, and charcuterie are available by request and priced separately.
BOOKING & RESERVATION POLICY
A 25% non-refundable deposit is required to reserve your event date. Dates are reserved on a first-paid basis; an estimate does not hold a date.
A 100-oyster minimum applies to all oyster catering. Your final guest count is due 14 days before the event, and the remaining balance is due 7 days before the event.
TRAVEL
The first 50 round-trip miles from Roxboro are included. Each additional round-trip mile is $2.
DROP-OFF CATERING
Drop-off oyster catering is priced by quantity plus delivery. The full-service oyster bar fee does not apply to drop-off orders.
RAW OYSTER ADVISORY
Eating raw or undercooked oysters may increase your risk of foodborne illness, especially if you have certain medical conditions.
Additional full-service time may be available by request at $100 per hour, per shucker.